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The Hobart Two Level Washer is a global first, a unique category of machine developed by our team of experts at the Hobart Research and Development Centre following an extensive customer-back innovation programme. Designed to address the challenges facing operators in all sizes of commercial kitchens, the Two Level Washer is the perfect solution for improved kitchen efficiency and workflow.
When space is limited and maximum output is required, this award-winning machine doubles the capacity and productivity of a conventional dishwasher within the same footprint as a single hood. The higher capacity functionality means fewer wash cycles which in turn reduces maintenance costs.
During lower periods of demand the bottom chamber can be disabled to minimise energy consumption and then re-enabled when there is a requirement for higher volumes - helping kitchens keep up with fluctuations in customer footfall.
With the option to use the lower chamber as a dedicated utensil washer or as a standard dishwasher, the Two Level Washer tackles the demands of both front and back-of-house teams by washing different types of ware simultaneously, saving time and keeping up with the kitchen flow.
Hobart, redefining innovation to make kitchen life easier.
Double Capacity
Labour saving as the double capacity chambers can wash up to 120 racks per hour
No Increased Footprint
Space efficient design, suited to smaller kitchens, with the same footprint as a single hood machine
Ease of Operation
Easy to operate with single touch control and clear overview of wash progress
Excellent wash results, (regardless of the operator), with up to a 35% reduction in detergent as the SENSO-ACTIVE system constantly monitors and ensures the water quality
Improved hygiene management and machine maintenance, with reduction in labour, through hygiene programme
Easy to download data for HACCP compliance using the SmartConnect app and USB data.
Simultaneous washing of different types of ware
Improves kitchen efficiency, and reduces clutter in the drop off zone, by simultaneously washing different types of ware
Ability to react to fluctuations in footfall
Flexible in managing fluctuations in customer footfall, with the option to use one or two chambers as required
Maintenance & operating costs reduced
Reduced maintenance costs due to higher capacity functionality
Energy efficient, insulated, 4-sided hood retains heat and sound energy within the machine and improves the working environment, and removes the need for expensive extraction canopies.
Higher first-time fix rate as Smart Connect App and USB data enable improved service and diagnosis.
Lower detergent consumption and reduced maintenance costs as the GENIUS X² filtration system and the Interlocked Strainer keep food soiling away from the main wash chamber
Visit the Two Level Washer product page for more information.
Multi-Award Winning
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Foodservice Equipment Journal – Supplier of the year for new product development kitchen efficiency
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The Caterer Product of the Year Awards – Warewasher of the Year
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Gold Star – Cooking + Catering Inside – Dishwashing Technology Sector
Two Level Washer helps to optimise the dishwashing at The Crown Hotel
“We have found the Two Level Dishwasher to be a great addition to the kitchen. The dual level has seen us use the machine to its fullest which in turn has reduced the number of cycles we require each shift. The cleaning results are the best we have seen from any dishwasher.
The technology is very user friendly and we find our Kitchen Porters using the machine with ease, and being capable of carrying out the occasional cleaning program very easily”
- Tony Schofield, Proprietor at The Crown Hotel, Portpatrick
